Others, as illustrated above right M. 'Squaw' are more long lasting. The species is quite variable, and several subspecies or varieties have been recognized … Botanical Profile of Bergamot (Fruit) The citrus fruit bergamot is known by the botanical name of Citrus bergamia or Citrus aurantium subsp. It may be a tropical plant, but it is grown even in Europe especially Southern Italy (Reggio di Calabria and Sicily), where it was first exported. The bergamot herbs are perennial plants native to North America and are commonly grown as ornamentals to attract bees, butterflies, and hummingbirds. Nos fleuristes préparent votre commande le jour même pour une livraison dans la journée à Paris et le lendemain partout en France. Scale insects – whitish masses colonize bergamot tree leaves.

Bergamot (Monarda didyma) is a North American native plant with a scent of oranges. Many plants have interchangeable or similar common English names; one such example is bergamot. In fact, the fruit gets its name from the city of Bergamo in Lombardy, where it was first sold. This plant, with showy summer-blooming pink to lavender flowers, is often used as a honey plant, medicinal plant, and garden ornamental. Monarda fistulosa, the wild bergamot or bee balm, is a wildflower in the mint family (Lamiaceae) widespread and abundant as a native plant in much of North America.

Here is a quick look at the difference between bergamot (the fruit) and bergamot (the herb). Just like many citrus plants, the bergamot orange and its tree are vulnerable to certain parasites such as scale insects and aphids, but also to a fungus called European brown rot which results in fruits rotting. How to Grow Bergamot. Nos experts vous dénichent les plus belles plantes vertes et cactées, toutes cultivées avec amour par nos producteurs Français et Européens avec lesquels nous travaillons main dans la main depuis plusieurs années. Aphids: bergamot tree leaves curl up and fall off.

bergamia. Some varieties can be short-lived perennials, almost annuals really, such as 'Bergamo'. The leaves are used to flavour punches, … Bee balm, or Oswego tea (Monarda didyma), was used as a beverage by the Oswego tribe of American Indians and was one of the drinks adopted by American colonists during their boycott of British tea. It has a sweet yet sour aroma that makes it a popular ingredient in perfumes and cologne. Monarda's common names are Bee Balm, as it has great allure to the bees, and also Bergamot because the leaves are scented and when rubbed it is said they smell similar to the Bergamot oranges. The leaves can be used sparingly in salads and fruit drinks, while the dried leaves or fresh leaves can be made into a tea.

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