Wash and soak moong dal for 5 minutes then strain. Add Chana dal, chopped turai, turmeric powder and 1 1/2 cup of water in a Pressure cooker.As turai chana dal is a medium dry recipe and turai also release water while cooking so add water accordingly. Heat oil in a pan and add mustard seed, cumin seeds, garlic, green chillies, onions, curry leaves, salt and saute it. You can also find more Dals and Kadhis recipes like Dal Dhokli VEGAN DAL FRY-SK Khazana Tidali Dal - SK Khazana Dal Capsicum. ki. Turai Aur Moong Ki Dal Recipe Card. we make this turai sabzi with either chana dal or moong dal. This is rich and flavourful curry. Heat the oil in a kadhai, add the cumin seeds. It is generally avoided because it looks cumbersome to cook with. For more recipes related to Turai Aur Moong Ki Dal checkout Ridge Gourd Ambat. Most of the people don’t like to eat Turai or ridge gourd.

Ingredients – Turai (Ridged gourd) – ½ kg; Moong dal (De-husked split green gram) – ½ tea cup In 16th century, a kind of Bhujia used to be prepared with Ridge gourd. This will help you gain Protein as well as nutrients from the vegetable. Explore esta publicación para aprender cómo hacer esto turai (calabaza de serpiente) moong dal (división de gramo verde) sabzi receta. Rajasthani Chakki Ki Sabzi / Chakki Ki Sabji / Rajasthain Chakki Sabji Recipe. As much as you can try to add vegetables into your dal everyday like how we have added bottle gourd with toor dal. Method: 1.
Soak the moong dal for 30 minutes. ; Take the chopped turai in a pressure cooker, add the soaked moong dal, turmeric powder, salt and water.Cook on a medium flame for 2 to 3 whistles or until the dal gets cooked.

Follow these step-by-step guide on how to make turai and moong dal ki sabzi:. Rajasthani chakki ki sabzi is popular Rajasthani gravy curry. Ujwala Recipe Videos. तुरई - 500 ग्राम मूंगदाल - 1/2 कप (100 ग्राम) (धोकर ले लीजिए) टमाटर - 2 Cut cauliflowers into medium peaces, peel the potatoes and cut into medium cubes. Always take fresh and firm turai to make sabzi. ridge gourd is also called as turai in hindi and dodka in marathi. Turai – 500 grams; Moong dal – ½ cup (100 grams) Tomatoes – 2 Turai ki Sabzi (Zucchini) is a delicious dish which is enjoyed by the people of every age group.

Turai Aur Moong Ki Dal Recipe – Turai Moong Daal Subji Recipe Moong dal turai is a simple way to prepare nutritious dal for anytime meal. Shahi Turai Ki Sabji is a lip-smacking and a flavourful preparation. Remove the peel of ridge gourd and cut into pieces.

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